Eat Drink Bristol Fashion returns to Queen Square this Summer
Eat Drink Bristol Fashion is returning to Bristol’s Queen Square from 1st – 18th May with a full line-up of festivities that are bigger and more adventurous than ever before.
The Tipis that grace Queen Square are a perfect excuse to get outside and enjoy the weather with the added bonus that you can pretend you are in a cool fort. Not that I do that, but potentially you could.
Drum roll please...(or perhaps that should be sausage roll?)... The full chef line up is:
|Friday 2nd May||Nathan Outlaw and Valentine Warner||Restaurant Nathan Outlaw|
|Sunday 4th May||Sam Moody||Bath Priory|
|Monday 5th May||Jonray and Peter Sanchez||Casamia|
|Tuesday 6th May||Chris Staines||Allium Brasserie|
|Wednesday 7th May||Toby Gritten||The PumpHouse|
|Friday 9th May||Dominic Chapman||The Royal Oak at Paley Street|
|Saturday 10th May||Josh Eggleton||The Pony and Trap|
|Sunday 11th May||Romy Gill||Romy’s Kitchen|
|Monday 12th May||Paul Ainsworth||No. 6|
|Wednesday 14th May||Simon Hulstone||The Elephant|
|Thursday 15th May - Lunch||City of Bristol College|
|Friday 16th May||Richard Davies||The Manor House|
|Saturday 17th May – Lunch||Matthew and Iain Pennington||The Ethicurean|
|Saturday 17th May||Jack Stein||Rick Stein Restaurants|
Tickets for the fine dining line up are on sale now at www.eatdrinkbristolfashion.com. For casual diners, the Tapas Cafe will be serving food from 12 noon until 10pm offering a fantastic, modern British tapas menu, designed by Josh Eggleton, owner of the Pony & Trap and FREE live entertainment.
Josh Eggleton, Eat Drink Bristol Fashion Director explains;
“We have some outstanding guest chefs this year who epitomise the strength of the food scene across Bristol and the South West .Bristol is a really creative city and a leader in culinary excellence so this year we have brought these guys from around the region in to cook alongside some of the city’s most exciting chefs such as Toby Gritten and Romy Gill.”
“This really is a unique event that brings a unique collection of award winning chefs together for those after a gastronomic experience. For those after something more relaxed, we have our ‘British tapas’ menu which is accessible to all”
Luke Hasell ,Eat Drink Bristol Fashion Director;
“Eat Drink Bristol Fashion hinges on collaboration and this is what makes the event so special. It is great to see the South West working together to offer a totally different experience for everyone that visits the tipi village.”
A celebration of Bristol’s high-flying food and restaurant scene, Eat Drink Bristol Fashion champions a “field to fork” ethos, providing high quality, sustainably sourced food in a spectacular venue. The tipi is open each day for lunch and dinner, featuring an incredible ‘British tapas’ menu as designed by Bristol’s own Michelin star chef, Josh Eggleton.
For more info and to snap up tickets, head over to the Eat Drink Bristol Fashion Website.